We will be glad to see you soon.
a long tradition since 1945
Quality in food and respect for the customer were the basic principles that were passed on by their grandfather and founder of Miami Seafood Restaurant , Dimitris Mamais, to the third generation of owners, his three grandchildren that took over 5 years ago.
Keeping tightly to the principles of the grandfather and adding innovative elements to the recipes and service, Dina Tertsi, Gogo Tertsi and Dimitris Mamais continue the long tradition of Maiami , adding new pages in his book of history.
Besides, it’s no accident that Miami is a suggestion and choice of good food lovers. With a simple, clean and comfortable environment, away from the crowded center of the city. The rich variety of Greek fish available in it classifies accessible to every purse, as we would simply say. Besides the essence of simplicity, Dina, Gogo and Dimitris are also trying to show.
We are located at 18th Thetidos str, Kalamaria Thessaloniki Greece. Situated just 10 minutes from the airport and 20 minutes from the centre of the town.
Why choose us?
Our restaurant specializes in seafood and fresh fish with a dynamic wine list, the best greek wine labels have been chosen to accompany our menu.
In addition to the ala cart menu, we have suggestions in set menus with both seafood and meat options. We are also efficient to eating habbits and nutritional particularities.
Waterfront view lounge
It is located beside the coastline and has the ability to accommodate up to 250 people in seating arrangement.
It is a hall with fireplace decorated in vintage style and can accommodate 150 people in seating arrangement.
Internal Terrace lounge
With a view from above all the Thermaikos Gulf can accommodate up to 100 people in seating arrangement
Keep in mind that for cocktails and parties the number of attendants doubles up.
Tel. +30 2310447996 mob. +30 6946454487
18 th Thetidos str,